Home Traditional Italian Cuisine Made With Only The Freshest Ingredients
Semolina bread with fresh garlic and Parmesan. Named after Marco and Lynnie’s grandson Benny.
Off-the loaf, Hand Breaded, Riserva Mozzarella,
Served with a homemade marinara dipping sauce.
Hand picked zucchini, hand breaded,
served with a homemade marinara dipping sauce.
Lightly fried, served with homemade marinara and aioli caper dipping sauce.
Served on a bed of homemade marinara
pesto, and alfredo sauce.
Applewood smoked bacon, pork sausage,
dark balsamic glaze, calabrian chile.
Fresh steamed clams served with garlic, lemon and butter.
Fresh steamed mussels served in our own tomato broth.
* Not Available For Delivery Or To Go Orders
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Consumer Advisory- The Washoe Health Department -Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne disease , especially if you have certain medical conditions.